Each
week a team member will share its vision of FAIR.'s philosophy. This
week, Matthieu Boulas, UK Sales Manager.
 |
| Matthieu Boulas. Photo by Christian Wilmes. |
When
did you start working for FAIR.?
I
started working for FAIR. in London at the end of 2011, as an Account
Manager. I became Sales Manager for the whole UK in 2012.
3
words to define FAIR.'s philosophy?
Third
world farmers, Premium, Unique
In
which way FAIR. is different from other brands?
FAIR.
is unique. The key differences are the ingredients used to produce
our spirits, which are fairtrade certified ; the farmers that we
really take care of ; and our mission which is not only to introduce
a new range of premium spirits, but also to explain to our customers
how it is possible to support farmers in remote places of our world.
Your
best memory with FAIR.?
First
sale to Giovanni, Bar Manager of a 2 stars Michelin restaurant… who
then became a friend !
A
word to define the new packaging?
Enthusiastic
Your
mantra?
Whatever
you do....do it 100%!
The
best place where you drank a FAIR. cocktail?
Skylon,
London.
Your
favorite cocktail with FAIR.?
A
Daiquiri with our FAIR. Rum from Belize.
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